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GUDUCHI(Tinospora cordifolia)

Part Used: Stem

Properties: Rejuvenator, Astringent, Health promotive, Stomachic & digestive

Specific Property: Tridosh samak

Dosage:

Powder: 3 – 5 gms.

Decoction: 50 – 100ml.

Extract: 1 – 2gms.

Uses:

  • As Rasayana – Juice of mandukoparni, powder of yastimadhu,Juice of Guduchi(Root & flowers) & paste of shankhpushpi should be used with milk
  • In Chronic fever – Decoction of Guduchi added with pippali powder destroys chronic fever.
  • In Prameha – Juice of Guduchi mixed with honey is useful.
  • In Jaundice -One suffering from jaundice should take the paste of Guduchi leaves with butter milk .
  • In Vatarakta – Oil cooked with Guduchi decoction & milk elleviates Vatarakta.
  • In Splenomegaly – In take of the root of Guduchi with rice water alleviates Splenomegaly

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